Cup Characteristics: Malty full-bodied character with bright flavoury notes and hints of cask oakiness. Infusion: Bright and coppery.
Especially delicious with milk, which further lends a malty character to your cup and highlights the brightness of the premium quality tea. Also superb served with lemon and sugar as a refreshing change from milk, and can warm you up on a typical bracing highland day.
Rohha Ethiopia Bar coffee beans. 80% Robusta 20% Arabica. Medium 3 of 5 baking level. The blend is suitable for professional and automatic coffee machines. The shutter is characterized by a dense body, excellent and durable cream and slight acidity. The unique earthy notes combined with a soft chocolate aftertaste make the taste of the blend recognizable and a favorite of fans of strong coffee.
MAKE YOUR SENSES COME ALIVE: Our steamed green tea with Jasmine petals has a surprisingly strong body with a captivating floral taste making it one of the most pleasantly satisfying green teas we've ever tasted.
GENUINE FUJIAN PROVINCE JASMINE TEA: Authentic Chinese green tea loose leaf from the Fujian Province, known locally as jasmine tea #1, this is the highest grade of non-exotic jasmine tea. A combination of high-quality spring picked green tea leaves and May's intense Jasmine blooms. This truly is the taste of spring in a cup.
POWERFUL AND INVIGORATING FLAVOUR: Kick start your morning with this blend of real powerhouse natural flavour: Zingy ginger, zesty lemon and fresh mint notes blend seamlessly with the distinct and potent flavours of matcha, yerba mate and chlorella algae. Beautifully set against a backdrop of elegant sencha style green tea. Be prepared for an intense and satisfying experience.
FOR LATE RISERS AND EARLY BIRDS: This is a tea designed to help you face those early mornings with a smile, even when you don’t want to. The mate and matcha powder add extra caffeine into the blend. Unlike coffee, this caffeine combines with L-theanine to give a boost that lasts for hours and wears off slowly, increasing your ability to stay focused and calm. A great way to start the day!
UNBELIEVABLE CHERRY BAKEWELL FLAVOUR: This is like a mug of cherry Bakewell tarts: with a delicious sweet and sour cherry taste that is light and smooth with floral accents of rose and a good amount of body from sencha green tea.
AUTHENTIC HUNAN PROVINCE SENCHA TEA: Made to Japanese specifications in the Hunan province, an area known for its excellent Japanese style teas. Combined with rose petals farmed in the Nile delta in Egypt to make a truly exquisite tea experience.
A classic Earl Grey, perfect for afternoon tea, but can be drunk at any time - this one even late at night. The addition of organic bergamot oil greatly enhances the balance of flavours in this luxurious black tea blend for a delicious traditional flavour.
Cup Characteristics: A full flavoured cup of tea tending bright with excellent Earl Grey notes from natural oil of bergamot. A classical English style tea blend.
MAKES EVERYDAY SPECIAL: Full bodied aromatic experience, both complex and subtle. An incredibly smooth and comforting everyday tea and a superb breakfast tea: Think, a perfectly browned piece of toast.
GENUINE ANHUI PROVENCE KEEMUN TEA: Premium China black tea from the Anhui province grown at between 1500-4200 feet above sea level. Keemun Panda No. 1 is considered to be matchless, a flavour that almost sings its aroma. A delicate fruity aroma with a subtle floral nutty fragrance.
CLASSIC PEPPERMINT FLAVOUR: Almost the definition of fresh flavour; with cooling and balanced menthol, our loose-leaf peppermint tea provides some of the most complex natural peppermint flavours we've ever tasted.
GENUINE 2ND CUT WASHINGTON STATE PEPPERMINT: 100% pure field grown, sun dried, and machine milled peppermint from the USA. This peppermint is from the 2nd cut which yields the finest quality peppermint.
MAKE YOUR SENSES COME ALIVE: Our steamed green tea with Jasmine petals has a surprisingly strong body with a captivating floral taste making it one of the most pleasantly satisfying green teas we've ever tasted.
GENUINE FUJIAN PROVINCE JASMINE TEA: Authentic Chinese green tea loose leaf from the Fujian Province, known locally as jasmine tea #1, this is the highest grade of non-exotic jasmine tea. A combination of high-quality spring picked green tea leaves and May's intense Jasmine blooms. This truly is the taste of spring in a cup.
POWERFUL AND INVIGORATING FLAVOUR: Kick start your morning with this blend of real powerhouse natural flavour: Zingy ginger, zesty lemon and fresh mint notes blend seamlessly with the distinct and potent flavours of matcha, yerba mate and chlorella algae. Beautifully set against a backdrop of elegant sencha style green tea. Be prepared for an intense and satisfying experience.
FOR LATE RISERS AND EARLY BIRDS: This is a tea designed to help you face those early mornings with a smile, even when you don’t want to. The mate and matcha powder add extra caffeine into the blend. Unlike coffee, this caffeine combines with L-theanine to give a boost that lasts for hours and wears off slowly, increasing your ability to stay focused and calm. A great way to start the day!
UNBELIEVABLE CHERRY BAKEWELL FLAVOUR: This is like a mug of cherry Bakewell tarts: with a delicious sweet and sour cherry taste that is light and smooth with floral accents of rose and a good amount of body from sencha green tea.
AUTHENTIC HUNAN PROVINCE SENCHA TEA: Made to Japanese specifications in the Hunan province, an area known for its excellent Japanese style teas. Combined with rose petals farmed in the Nile delta in Egypt to make a truly exquisite tea experience.
A classic Earl Grey, perfect for afternoon tea, but can be drunk at any time - this one even late at night. The addition of organic bergamot oil greatly enhances the balance of flavours in this luxurious black tea blend for a delicious traditional flavour.
Cup Characteristics: A full flavoured cup of tea tending bright with excellent Earl Grey notes from natural oil of bergamot. A classical English style tea blend.
MAKES EVERYDAY SPECIAL: Full bodied aromatic experience, both complex and subtle. An incredibly smooth and comforting everyday tea and a superb breakfast tea: Think, a perfectly browned piece of toast.
GENUINE ANHUI PROVENCE KEEMUN TEA: Premium China black tea from the Anhui province grown at between 1500-4200 feet above sea level. Keemun Panda No. 1 is considered to be matchless, a flavour that almost sings its aroma. A delicate fruity aroma with a subtle floral nutty fragrance.
CLASSIC PEPPERMINT FLAVOUR: Almost the definition of fresh flavour; with cooling and balanced menthol, our loose-leaf peppermint tea provides some of the most complex natural peppermint flavours we've ever tasted.
GENUINE 2ND CUT WASHINGTON STATE PEPPERMINT: 100% pure field grown, sun dried, and machine milled peppermint from the USA. This peppermint is from the 2nd cut which yields the finest quality peppermint.